Aachi Fish Fry Masala, 100g

Aachi Fish Fry Masala is the perfect accompaniment to enhance the flavor of your fried fish dish. Simply mix the 100g packet with the desired amount of water to make a paste, apply it to fish slices, let it sit for 20 minutes, and then deep fry the fish pieces in oil. Get that perfect crunch and exquisite taste every time.